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CHICKEN
WINGS(12).......5.25
Hot, medium or mild, deeply fried and flying into your mouth with Bleu
cheese and celery sticks.
24
WINGS......9.00 50 WINGS.....18.00
CHICKEN
FINGERS(8 OZ)......5.95
Five fingers, battered and fried, served with Barbeque, Sweet & Tangy,
and Honey Mustard sauces.
CHEESE
STIX(5)......5.25
Fried golden brown, served with Marinara sauce.
MUCHO
NACHOS.......6.95
Piled high with chili, two cheeses, lettuce, tomatoes, black olives.
Served with guacamole, sour cream, jalapenos and salsa on the side.
POTATO
SKINS(4)....5.50
Idaho potato halves filled generously with both mozzarella and cheddar
cheese, and smothered with bacon bits. Served with sour cream.
BUFFALO
SHRIMP.....7.95
One half pound of plump shrimp, lightly battered, fried to a golden
brown. Served with blue cheese and celery sticks.
RIB
TEASER.....6.95
Just a half slab of baby backs, smoky and slow-cooked 'til they fall
off the bone. Served with cole slaw and fries.
CHICKEN ON A
STICK.....5.95
Four skewers of tender chicken breast marinated in a teriyaki, soy,
honey sauce then grilled to perfection.
CHILI
FRIES.....4.25
A hill full of your choice of regular or corn fries, smothered in
chili and topped with cheddar cheese.
U PEEL EM SHRIMP
1/2 LB.....7.95
Just what it says...a half pound of boiled shrimp served hot or cold
with drawn butter or cocktail sauce and a lemon wedge.
RABBIT
FOOD......4.75
Fresh celery sticks, cauliflower, broccoli, carrots, piled high and
served with blue cheese or ranch dressing.
9 LAYER
DIP....4.95
Nine deadly layers of dipping pleasure include chili, black beans,
salsa, sour cream, jalapenos, black olives, green onions, mozzarella &
cheddar cheeses, melded together served with tortilla chips for
dipping and munching.
BLACK BEANS &
RICE.....3.95
A steaming hot bowl of black beans & fried rice topped w/cheddar
cheese, sour cream and green onions.
cup
serving.....1.75 |